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Best Fruit Salad

Best Fruit Salad

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Indulge in the refreshing delight of the Best Fruit Salad, a vibrant medley of seasonal fruits drizzled with a zesty honey-lime dressing. This colorful dish is not only a feast for the eyes but also a nutritious option that’s quick and easy to prepare—ready in just 20 minutes! Perfect for any occasion, whether it’s an Easter brunch, summer BBQ, or as a light dessert, this salad can be customized to include your favorite fruits, ensuring every bite bursts with flavor. Serve it as a snack, breakfast topping, or a side dish at gatherings. Get ready to impress your guests with this delightful and healthy addition to your menu!

Ingredients

Scale
  • 1 pound grapes (red or green)
  • 2 cups chopped fresh pineapple
  • 1 pound strawberries (sliced)
  • 6 ounces blueberries
  • 6 ounces blackberries
  • 3 kiwi (peeled and sliced)
  • Zest of one lime
  • 1 ½ tablespoons lime juice
  • 2 tablespoons honey

Instructions

  1. Wash and dry all fruits. Chop pineapple into bite-sized pieces, slice strawberries, and peel and slice kiwi.
  2. In a large bowl, combine grapes, pineapple, strawberries, blueberries, blackberries, and kiwi.
  3. In a small bowl, whisk together lime zest, lime juice, and honey until smooth.
  4. Pour the dressing over the fruit mixture and gently toss to coat evenly.
  5. Serve immediately for optimal freshness.

Nutrition