Baked Pears with Cinnamon Honey
Indulge in the warmth and sweetness of Baked Pears with Cinnamon Honey, a simple yet elegant dessert that highlights the natural flavors of ripe pears. This delightful recipe combines tender baked pears with a rich cinnamon honey sauce, creating a comforting dish perfect for any occasion. Whether served warm as a healthy treat or dressed up with vanilla ice cream for an indulgent finish, these baked pears are sure to impress your family and guests alike. With minimal effort and maximum flavor, this easy recipe is ideal for both novice cooks and seasoned chefs. Enjoy a cozy dessert experience that fills your kitchen with inviting aromas.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4 (2 pear halves per serving) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 medium ripe pears
- 3 tablespoons honey
- 2 tablespoons coconut oil or butter
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 400°F.
- Peel the pears, cut off both ends, halve them, and scoop out the cores.
- Arrange the halved pears face down on a baking sheet.
- In a mixing bowl, combine honey, cinnamon, coconut oil (or butter), and vanilla extract; heat in the microwave for 30 seconds and stir well.
- Spoon the sauce over the pears evenly.
- Bake for about 30 minutes until soft and golden brown.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 109
- Sugar: 14g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://allfoodierecipes.com/baked-pears-with-cinnamon-honey/