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Baked Pears Feta Honey Cranberries

Baked Pears Feta Honey Cranberries

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Baked Pears Feta Honey Cranberries is an exquisite dessert that beautifully marries sweet and savory elements. Ripe pears are baked until tender, then topped with creamy feta cheese, tart cranberries, and a drizzle of honey for a delightful finish. This elegant dish is perfect for any occasion—from family dinners to festive gatherings—offering a stunning presentation and a burst of flavor in every bite. Enjoy it warm as a comforting treat or serve it alongside ice cream for an elevated dessert experience.

Ingredients

Scale
  • 3 ripe pears, halved and cored
  • 75 grams crumbled feta cheese
  • 30 milliliters olive oil or melted butter
  • 30 grams dried cranberries
  • 30 milliliters honey
  • 1 gram ground cinnamon

Instructions

  1. Preheat your oven to 190°C.
  2. Line a baking dish with parchment paper.
  3. Brush each pear half with olive oil or melted butter and arrange them cut-side up in the baking dish. Sprinkle with ground cinnamon.
  4. Bake for 20 to 25 minutes until tender but not mushy.
  5. Remove from the oven and top each pear half with crumbled feta cheese and dried cranberries.
  6. Drizzle honey over the pears and garnish with fresh thyme if desired. Serve warm.

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