Bacon Ranch Chicken Kabobs
Bacon Ranch Chicken Kabobs are the ultimate crowd-pleaser that combines savory marinated chicken, crispy bacon, and colorful vegetables on a skewer for a delightful grilling experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- Thick-cut bacon
- Bacon ranch dressing
- Paprika
- Optional vegetables (bell peppers, onions, zucchini)
- Low-sodium soy sauce
Instructions
- Prepare the marinade by mixing bacon ranch dressing and paprika in a bowl.
- Cut chicken into bite-sized pieces and marinate in the mixture for at least one hour in the refrigerator.
- Preheat your grill to medium-high heat (400°F).
- Thread marinated chicken and optional vegetables onto skewers.
- Wrap each piece of chicken with bacon strips and secure if needed.
- Grill kabobs for 10-15 minutes until chicken reaches 165°F, turning occasionally.
Nutrition
- Serving Size: 1 kabob (85g)
- Calories: 269
- Sugar: 2g
- Sodium: 735mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 85mg
Find it online: https://allfoodierecipes.com/bacon-ranch-chicken-kabobs/