Apple Pie Tacos
Apple Pie Tacos are a delightful twist on the classic dessert, transforming warm, cinnamon-spiced apple filling into crispy, handheld wonders. Perfect for gatherings or cozy nights at home, these tacos bring joy to every bite with their delectable flavor and fun presentation. With a golden, crunchy tortilla shell and toppings like whipped cream and caramel sauce, they serve as an irresistible treat that everyone will love. Easy to prepare and highly customizable, you can make them your own by experimenting with different fillings and toppings. Treat yourself to this innovative dessert that combines comfort and creativity in every taco!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 servings (6 tacos) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 small flour tortillas
- ⅓ cup salted butter (melted)
- ¾ cup finely crushed vanilla wafers
- 1 tsp ground cinnamon
- 20 oz canned apple pie filling
- ¼ cup heavy cream
- Whipped cream (optional for topping)
- Caramel sauce (optional for drizzling)
Instructions
- Preheat the oven to 375°F (190°C).
- Brush both sides of the tortillas with melted butter.
- Mix crushed vanilla wafers and cinnamon in a shallow dish.
- Coat each tortilla in the crumb mixture and allow to set on a wire rack for 5 minutes.
- Shape the tortillas over an oven rack or taco mold.
- Bake for 8-10 minutes until golden brown and crispy; cool for 5 minutes.
- In a saucepan, warm apple pie filling with heavy cream until bubbly.
- Fill each taco shell with warm apple filling, top with whipped cream, and drizzle caramel before serving.
Nutrition
- Serving Size: 1 taco (90g)
- Calories: 260
- Sugar: 12g
- Sodium: 260mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://allfoodierecipes.com/apple-pie-tacos/