Apple Cinnamon Oatmeal Cookies
Indulge in the comforting flavors of Apple Cinnamon Oatmeal Cookies, a delightful fusion of sweet apples and warm cinnamon. These chewy cookies are perfect for cozy evenings or as a flavorful snack any time of year. With their soft texture and enticing aroma, they’re bound to be a hit with family and friends. Simple to make, this recipe offers the opportunity for customization—add nuts or chocolate chips for an extra twist. Whether paired with milk or served warm with ice cream, these cookies are your go-to treat for every occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 2 cups quick cook oats
- 3/4 cup unsalted butter, softened
- 3/4 cup light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 cups diced Granny Smith apples
- 1 3/4 tsp ground cinnamon
- 3/4 tsp baking soda
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
Instructions
- Preheat the oven to 350°F (180°C) and line baking sheets with parchment paper.
- In a bowl, mix flour, oats, baking soda, cinnamon, nutmeg, and salt; set aside.
- In a large bowl, cream together butter, brown sugar, and granulated sugar until fluffy.
- Add eggs one at a time, mixing well after each addition. Then stir in vanilla extract.
- Gradually incorporate dry ingredients into the wet mixture without overmixing.
- Gently fold in diced apples until evenly distributed.
- Scoop tablespoon-sized portions of dough onto prepared sheets.
- Bake for 9-12 minutes until edges are lightly golden. Let cool slightly before transferring to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 7g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://allfoodierecipes.com/apple-cinnamon-oatmeal-cookies/