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Air Fryer Peach Crisp

Air Fryer Peach Crisp

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Indulge in the delightful flavors of Air Fryer Peach Crisp, a quick and easy summer dessert that combines juicy peaches with a crunchy oat topping. Perfect for any occasion, this recipe takes just 30 minutes from prep to plate, making it ideal for unexpected guests or last-minute cravings. Serve it warm with a scoop of vanilla ice cream for an irresistible treat that will impress friends and family alike. The lightness of fresh fruits paired with the satisfying crunch of oats creates a delicious balance that makes this dessert both comforting and refreshing.

Ingredients

Scale
  • 45 fresh peaches, sliced
  • 12 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup quick oats
  • 1/3 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, cubed

Instructions

  1. Preheat your air fryer to 350°F (175°C) and grease your baking dish.
  2. In a bowl, mix peach slices with brown sugar, cornstarch, and vanilla extract until well coated. Spread in the prepared baking dish.
  3. In another bowl, combine flour, oats, granulated sugar, cinnamon, and salt. Blend in softened butter until crumbly. Sprinkle over the peach mixture.
  4. Air fry for about 20 minutes or until golden brown on top.
  5. Let cool slightly before serving warm with vanilla ice cream.

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