Air Fryer Cheesy Pepperoni Pizza Rolls
Air Fryer Cheesy Pepperoni Pizza Rolls are the ultimate snack for any occasion, delivering crispy, golden bites filled with gooey cheese and savory pepperoni. Ready in just 15 minutes, these delightful rolls are easy to customize with your favorite toppings, making them perfect for game days, movie nights, or a quick after-work treat. Simply prepare the dough, fill it with cheese and pepperoni, air fry until crispy, and serve warm with your choice of dipping sauces for a snack experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 12 rolls 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup pizza sauce (for dipping)
- Optional: Olive oil, Italian seasoning, garlic powder, red pepper flakes
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the refrigerated pizza dough on a floured surface until about 1/4 inch thick.
- Cut the dough into 3×3 inch squares.
- Place mozzarella cheese and pepperoni slices in the center of each square. Add optional seasonings if desired.
- Fold corners toward the center and seal tightly.
- Brush tops with olive oil for added crispiness.
- Air fry in a single layer for 8-10 minutes until golden brown, flipping halfway through.
- Serve warm with pizza sauce for dipping.
Nutrition
- Serving Size: 1 roll (32g)
- Calories: 90
- Sugar: 0g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg