3 Ingredient Air Fryer Bagels
These 3 Ingredient Air Fryer Bagels are a game-changer for anyone craving homemade bagels without the hassle. In just under 20 minutes, you can whip up light, fluffy bagels that are perfect for any meal or snack. With only three main ingredients—flour, Greek yogurt, and baking powder—you have a base that can be customized to your liking. Experiment with toppings like Everything Bagel Seasoning or enjoy them plain. This quick recipe is also adaptable for gluten-free diets, ensuring everyone can savor these delicious treats. Whether you’re rushing out the door or enjoying a leisurely brunch, these bagels are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes 4 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup plain Greek yogurt
- 2 teaspoons baking powder
- Optional: Toppings such as Everything Bagel Seasoning or sesame seeds
Instructions
- In a mixing bowl, combine the flour, baking powder, and salt.
- Add yogurt and mix until slightly crumbly.
- Knead on a floured surface until smooth; divide into four pieces.
- Shape each piece into a log and form into bagels by pinching ends.
- Brush with egg wash and add toppings if desired.
- Preheat air fryer to 350°F and cook bagels for about 10 minutes until golden.
- Let cool before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 220mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 5mg
Find it online: https://allfoodierecipes.com/3-ingredient-air-fryer-bagels/